Gourmet ground coffee, made with premium quality
Arabica and robusta coffee beans
Grown on small, independent plantations in Buon
Ma Thuot Province, int he Central Vietamese highlands
Sealed foil bag preserves fresh, bold flavor
Smooth, decadent and delicious, with chocolate
Makes a great dessert coffee or iced coffee
Masterpiece is as extravagant as its name suggests; our
finest blend of high quality Arabica and robusta coffee beans, grown, roasted
and blended in the Central Highlands of Vietnam.
Each cup carries you to a humble, serene escape: clear blue
skies, rolling green hills, and rows and rows of coffee trees, branches sagging
with bushels of deep red berries. High elevation and rich, nurturing soil are
the perfect growing conditions found on the independent plantations that
support generations of farm families.
The berries are hand-selected. Only the ripest and most
succulent are chosen to create our premium blends. Beans are extracted and
dried, then slow-roasted to bring out their complex, rich flavors. Sourced from
small farms dedicated to cultivating top-quality product.
This coffee is traditionally brewed one cup at a time in a
stainless steel phin, mixed with sweetened condensed milk. Tastes delicious
with all brewing methods and styles of preparation.
Masterpiece is a roasted blend of Arabica and robusta coffee beans, delicately toasted with butter and cacao and caramel for a luxuriously complex
taste. Velvety-smooth and slightly sweet, this blend makes an excellent dessert
coffee for after-dinner sipping.